The Innovation and Entrepreneurship Club organized the meeting for the activities of I Hub & I Club, under the supervision of Dr. Islam Adly is responsible for student activities at the Center for Innovation and Entrepreneurship for the services and competitions........
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In light of climate change, the Animal and Poultry Production Program at the Faculty of Agriculture, organized the Climate Change and Livestock Conference, under the auspices of Prof. Mahmoud El-Meteini, Prof. Dr. Ahmed Galal El-Sayed, and President of the Conference.
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The FAO honored Prof. Dr. Ahmed Galal for his support of the youth and the Faculty’s organization of the FAO simulation model, in the presence of Dr. Nasr El-Din Haj El-Amin, FAO representative in Egypt, and Dr. Muhammad Yaqoub. Was also honored Dr. Ashraf Bakri…....
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In a festive atmosphere, the Dean of the Faculty, accompanied by the Vice Dean for Education and Students Affairs, received the new students for the academic year 2022/2023 and witnessed the parade of families and student activities, in the presence of the departments heads
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With the start of the new academic year, the Faculty of Agriculture celebrated the new students. The Dean of the Faculty received the new students, accompanied by the Vice Dean for Education and Student Affairs in the presence of the heads of departments...............
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Alaa Hamed Mohamed Hamed, a third-year student in the Biotechnology Program at the Faculty of Agriculture, won the first place in the Biotechnology Innovation Competition organized by the Armed Forces Veterinary Hospital, as part of the interest in training students..
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The faculty of Agriculture, Ain Shams University, held a symposium to celebrate the fourty ninth anniversary of the Glorious October War, in the presence of Major General Staff of War Mohamed Bahjat Farid, former director of the National Defense College........
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Prof. Dr. Ahmed Galal, Dean of the Faculty of Agriculture, inaugurated the symposium on climate change and the carbon footprint, noting that it comes within the efforts of the University, in this field within the framework of sustainable development and Egypt’s Vision 2030
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