Prof. Mohamed Diaa Zain El-Abedeen issued a decision to assign Dr. Ola Sadek, a lecturer at the Faculty of Girls, to act as Director of ASU Career Center at Ain Shams University, effective from January 22, 2025, for a period of two years.
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ASU Career Center announced the organization of the annual Ain Shams University Employment Fair 2025, with the participation of a large number of major companies and banks that provide a huge volume of training and employment opportunities to ASU students and Alumni.
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Prof. Mohamed Diaa Zain El-Abedeen, President of Ain Shams University, and Mr. Ahmed El-Ebiary, Founder of Intellect Company, signed a Memorandum of Understanding between the university, represented by the ASU Career Center and Intellect Training Company................
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Under the patronage of Prof. Mohamed Diaa, Prof. Ghada Farouk, Vice President of the University, opened the activities of the UpSkill program in its second edition, which is held under the umbrella of the innovation and training sector at the university..............
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The ASU Career Center at Ain Shams University organized an introductory session entitled Amazon Spotlight Event, in cooperation with Amazon. The session emphasized the many ways in which students can benefit from these opportunities....................................
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The ASU Career Center organized a preparatory workshop at the Faculty of Agriculture for the employment forum scheduled to be held on 25-26/2. The Center held a preparatory workshop designed for students of the Faculty of Agriculture in their various specializations...
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The ASU Career Center organized a technical session entitled “Application Development” in cooperation with Ejada Company, with the aim of working to improve the skills of students in the Faculty of Computer and Information Sciences and to develop their practical skills.
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The ASU Career Center organized a field visit to the Linah Farms factory. This field visit aims to improve the skills of the students of the Faculty of Agriculture and develop their practical skills. The students learned about the latest methods of production.........
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