The Dean of the Faculty of Law and Vice Dean for Education and Student Affairs, the Faculty Students Union and the Youth Welfare Department received new students for the academic year 2023/2024 in a huge ceremony that included all available activities...................
Read MoreProf. Ghada Farouk, and Prof. Abdel Fattah Saoud, extend their congratulations to the faculty staff of the Faculty of Pharmacy who are included in Stanford’s list of the best scientists in the world. They number 11 researchers and represent 8% of the faculty staff....
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Stanford University, a private American research university in California, announced the selection of 11 researchers from the Faculty of Pharmacy, Ain Shams University, among the top 2% of the most influential people in the world in 2022..............................
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The Awards Office calls the faculty staff from the university’s faculties who wish to apply for the King Abdullah Bin Al-Aziz International Award for Translation 2023 to quickly meet all requirements and fill in the data on the university’s database...................
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The Awards Office calls faculty staff from all university faculties, who wish to nominate for Boutros Boutros Ghali Prize for Peace and Knowledge 2023 in its various fields, to quickly complete all documents and forms to fill out the data on the university’s awards database
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Based on the commitment of the University Awards Office to support faculty staff in nominating for awards, we call the faculty staff from all faculties who wish to nominate for the Sheikh Zayed Book Award 2023 to complete all the necessary data on the university’s database.
Read MoreAin Shams University announces a set of awards that faculty staff can apply and find out about these awards, you can enter the attached link, the website of Ain Shams University is keen to provide the service of applying for nominations in the awards electronically....
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We urge faculty staff from all faculties of the university who wish to apply for the ISESCO Award for Converting Biowaste into Food Bars for the year 2023, which aims to present research that includes the development of innovative solutions to make the most of wasted food.
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