In continuation of the leadership of Ain Shams University in the field of awards through young researchers and scientists at the university in various fields, the University Awards Office, and the electronic portal, held its 45th meeting for recipients of university awards.
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Muhammad Al-Mufti, Professor of Curricula and Methods of Teaching Mathematics at the Faculty of Education and former dean of the faculty, received the Best Philosophical Insights Award from the Egyptian Council for Mathematics Education during the Scientific Conference.
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Researcher Hadeer Mahmoud won the Prof. Abdel-Shafi Obada prize for the best master's thesis in the applied mathematics branch, and Dr. Rasha El-Sayed won the Prof. Intisarat Al-Shabki prize for the Best Ph.D. Thesis in the Pure Mathematics Branch ....................
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Ain Shams University has announced the opening of the submission and writing applications for nominations for the Arab Government Excellence Award 2023 in its third edition, provided that receiving nominations is no later than November 30, 2023.......................
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The Sheikh Zayed Book Award, organized by Abu Dhabi Center for the Arabic Language of the Department of Culture and Tourism, has announced the opening of nominations for its eighteenth round 2023-2024, and the award receives entries in this session within 10 branches.
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In continuation of Ain Shams University's leadership in the field of awards through young researchers, and benefiting from the practical experience of award recipients, the University Awards Office, in cooperation with the electronic portal held its 44th meeting.....
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The General Secretariat of the King Abdullah bin Abdul-Aziz International Award for Translation has announced the opening of nominations for the award for its eleventh session. The award is awarded for translation in humanities from other languages into Arabic........
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The Islamic World Educational Organization announced the launch of the first edition of its award for converting Bio-waste into food bars. The award aims to support entrepreneurs in developing innovative technologies to extract protein and carbohydrates from wasted food.
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